Wingaddicts BLOG
“The wing is a blank canvas. The possibilities are endless." If you’ve been following the Wingaddicts at all, you might know that we’ve been on a journey to eat 1,000 different chicken wing flavors since we started up in February 2020. Yeah. A thousand! Certainly no mere mortal has ever accomplished the feat. Well, not until
Read MoreAs we prepare to consume our 700th chicken wing flavor (on our quest to eat 1,000), its fun to look back at the journey which started just over 1,300 days ago. Like most normal(?) human beings, Doni, Ryan and I started our wing enjoyment many years ago with traditional hot wings. The good ol’ hot sauce-and-butter recipe that was born at Anchor...
Read MoreAs the popularity of creative chicken wing flavors continues to explode across the landscape, new ideas for featuring those wings is clearly next up. During the rise of craft beers and local breweries in the early 2000’s, “beer flights” became a popular method for people to sample different flavors and styles in one sitting. You may have...
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